Milk and dairy product technology food science and technology edgar spreer on amazoncom free shipping on qualifying offers addressing both theoretical and practical issues in dairy technology this work offers coverage of the basic knowledge and scientific advances in the production of milk and milk based products it examines energy . Introduction to dairy science and technology milk history consumption production and composition introduction this course is about the study of milk and milk derived food products from a food science perspective it focuses on the biological chemical physical and microbiological aspects of milk itself and on the technological . Page ii about the translator axel mlxa is a food technology consultant based in norderstedt germany he has wide international experience in both the technical and managerial aspects of dairy product manufacturing and is a member of the institute of food technologists. Milk quality improvement the milk quality improvement program is a program funded by the new york state dairy promotion board dairy farmers dedicated to the production manufacture and distribution of quality dairy products. Food science and technology a series of monographs textbooks and reference books editorial advisory board gustavo v barbosa cnovaswashington state university pullman
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